All natural and made with real fruit juice, our fruit wine bases are crafted from the same formulations used by commercial wineries. Vintner's Best Fruit Wine Bases make five gallons of high quality fruit wine at 10% ABV.
BENEFITS OF VINTNER'S BEST® FRUIT BASES:
All natural fruit juice
6-8 weeks to finished product
No PH or acid adjustments
Shelf stable for up to one year
No refrigeration necessary
Scalable to any batch size
Pre-blended – no straining out fruit pieces
Easy and convenient
More inclusive - add only yeast and water
Re-sealable jug with tamper resistant seal
Displaying 1 to 18 (of 18 products)

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for apple wine blend at 18.9 Brix. The...
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for apricot wine blend at 18.9 Brix....
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for black currant wine blend at 18.9...
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for blackberry wine blend at 18.9 Brix....
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for blueberry wine blend at 18.9 Brix....
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for cherry wine blend at 18.9 Brix. The...
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for concord grape wine blend at 18.9...
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for cranberry wine blend at 18.9 Brix....
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for blackberry wine blend at 18.9 Brix....
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for blackberry wine blend at 18.9 Brix....
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for blackberry wine blend at 18.9 Brix....
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for blackberry wine blend at 18.9 Brix....
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for blackberry wine blend at 18.9 Brix....
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for blackberry wine blend at 18.9 Brix....
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for blackberry wine blend at 18.9 Brix....
$43.99

A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for blackberry wine blend at 18.9 Brix....
$43.99

This concentrate can be added to wine to increase color, flavor, and sweetness and does not contain any stabilizers. The concentration is three times...
$23.99

This concentrate can be added to wine to increase color, flavor, and sweetness and does not contain any stabilizers. The concentration is three times...
$18.49
Displaying 1 to 18 (of 18 products)