Official Homebrew Supply of the New London Brew Club


Pale Ale - US


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  • Description
  • Details
  • Reviews
Malt Type:
Base

Grain Origin:
North America

Wort Color:
3.0-4.0 °Lovibond (6.4-9.3 EBC)

Protein:
12%

Moisture:
4.5% max.

Extract (dry):
79.0% min.

Diastatic Power:


Usage:
100% max.

Pale Ale is an American, ale-style base malt made from a blend of Harrington and Metcalf barley. It has an excellent color, slightly darker than Rahr Standard or Pilsner malts, good malt flavor, and high extract yield. Well suited to American, English or continental ales, Pale Ale has become a popular base malt for almost any style of beer.
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This product was added to our catalog on Friday 01 November, 2002.

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